Are you looking for a vegan rice pudding recipe – oat milk rice pudding is delicious! ? You have come to the right place.
Rice pudding is the business when it comes to winter puds. Actually I made this super early in the morning on a cold day and I have to say temptation got the better of me and I ate it up for breakfast!
Rather an odd breakfast I know but it was so yummy and warming and set me off really nicely for my morning walk.
Options -how to make your rice pudding
Have you ever tried your hand at making this dish? There are so many ways to do it, rice pudding instant pot is one simple way you might wish to try and of course you can bake it too. My recipe is made on the hob.
Oat milk rice pudding
Having a vegan daughter means I always try my hand at making a dish vegan so we can all eat together and I found this one worked particularly well. My daughters dairy free milk of choice is always oat so that is what I chose to use. I suggest you experiment with your rices, your dairy-free milks and even the sugars you use, maybe pure syrup or rosehip or a mix or just sugar on it’s own. You can’t go far wrong.
Basically a rice pudding is simply cooked rice in sweet hot milk /milk substitute.
Easy Vegan Oat Milk Rice Pudding Recipe – Ingredients
pud
750 ml Oat milk
4 tbsp of Sugar / maple syrup
150 g short grain /pudding Rice
Toppings
Maple Syrup to swirl on top
Raspberry Jam
Easy Vegan Rice Pudding Recipe – Ingredients
- 150 g pudding rice
- 375 ml semi skimmed milk
- 2 tbsp sugar
Easy Vegan Oat Milk Rice Pudding Recipe – Method
- Place the rice, milk and sugar (or syrup) in a large saucepan.
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Bring to the boil then simmer slowly for 30 – 40 minutes, stirring regularly till milk absorbed and rice soft
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Serve with jam and a swirl of syrup
Enjoy!
Further reading
If you like vegan rice dishes you might also like my vegan mushroom risotto recipe
Easy Vegan Rice Pudding Recipe is a collaborative post
